Chill Out with an Unusual Lemonade Slushie Twist

As summer’s whispers turn into loud, scorching days, finding a refreshing escape becomes essential. This lemonade slushie isn’t just your average cool-down—it’s a surprising spin on nostalgia, incorporating a hint of mint and a splash of elderflower for an unexpected floral burst. Making it feels like a mini vacation, right in your kitchen.

What sets this recipe apart is its ability to convert simple lemonade into an icy, aromatic treat that’s both playful and elegant. Perfect for spontaneous gatherings or those lazy weekends when the heat demands something more than just cold drinks. It’s a small, delicious rebellion against the ordinary.

Elderflower Mint Lemonade Slushie

This lemonade slushie combines freshly squeezed lemon juice with a hint of mint and elderflower syrup, blended into a smooth, icy treat. The texture is icy and refreshing, with aromatic floral notes and a vibrant yellow hue, perfect for hot weather drinks.

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Prep Time 10 minutes mins

Total Time 10 minutes mins

Servings: 4

Course: Main Course

Cuisine: beverage

Calories: 80

Ingredients Equipment Method

Ingredients

  

• 1 cup fresh lemon juice about 4-5 lemons
• 1/4 cup elderflower syrup adjust to taste
• 1/2 cup fresh mint leaves roughly torn
• 3 cups cold water
• 2 cups ice cubes

Equipment

• Blender
• Measuring cups and spoons
• Citrus juicer

Method

 

1. Juice the lemons using a citrus juicer until you have about one cup of fresh lemon juice, then pour it into the blender.
2. Add elderflower syrup to the lemon juice, measuring it carefully to balance floral sweetness with tartness.
3. Tear fresh mint leaves roughly with your fingers to release their aromatic oils, then add them to the blender.
4. Pour cold water into the blender to help the mixture blend smoothly and to dilute slightly for a refreshing taste.
5. Add ice cubes to the blender, filling it up to the top, to create a chilled, slushy texture.
6. Secure the lid on the blender and blend on high until the mixture is smooth, icy, and well combined, about 30-45 seconds.
7. Pour the slushie into glasses, ensuring each has plenty of crushed ice and bright flavor.
8. Garnish with extra mint leaves or a lemon wedge if desired for an attractive presentation.

Refreshing and vibrant, this lemonade slushie is a keeper for the warmer months. Its icy texture and subtle floral notes make every sip an adventure, awakening your senses with each gulp.

Plus, it’s incredibly easy to whip up, even when the sun’s blazing bright. A quick blend transforms basic ingredients into a lively, cooling sensation that’s perfect for any occasion. Keep this recipe in your back pocket for those ‘just because’ moments or spontaneous summer celebrations.